Tag Archives: GF/CF diet

Meal Plan for a Busy, Busy April

I’m quietly freaking out.   Except…now that I’m writing about it on a public blog, I guess it’s not so much “quiet” anymore, right?  So now I’m PUBLICLY and NOISILY freaking out. It’s all good stuff that’s making me this way.  … Continue reading

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March At Last! A Meal Plan

Oh, hooray, it’s March at last! I’ve spent much time bemoaning the winter weather, and while I know that March doesn’t exactly bring balmy temperatures to New England (and, in fact, we’ve still got a few weeks left where there’s … Continue reading

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February Meal Plan: Can it Just Be Spring Already?

Really, no kidding, can it just be spring? I know I shouldn’t wish time away, or anything, but man…do I feel like we’re in a rut!  I’m sure I’m not the only one for whom the endless parade of cold, … Continue reading

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Breakfasts Worth Getting Out of Bed For

Yes, I dangled a big old preposition at the end of that awkward post title, but “Breakfasts for which it is worth getting out of bed” seemed even more stilted, so I’m leaving it alone. At this point in the … Continue reading

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Monday Menus: Breaking the Rules

I’m breaking the rules of Monday Menus tonight. Originally, the Monday Menus were something I started to share lunchbox recipes during the run-up to the school year.  When that passed, readers on the RRG Facebook page convinced me to keep … Continue reading

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Monday Menus: Thanksgiving Edition, Part III

In the past two installments of our Thanksgiving Edition, I’ve neglected to do one very important thing.  I’ve neglected, entirely, to share any vegetables with you (unless you count the sweet potato soup — but that’s not really what I … Continue reading

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Ohmygodit’sNovember: A Meal Plan

Tonight, much to J.’s delight, was not only Halloween — it was, as he proclaimed, “The start of the entire best time of year!”  He’s right, of course.  Not only did we have a fabulous time trick-or-treating with our little … Continue reading

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Monday Menus: Weeknight Dinner Edition, Part III

The longer I cook family dinners, the bigger my kids (and their appetites) get, and the higher food prices go, the more I’ve begun to realize what generations of women and cooks before me have known: Ground meat is the … Continue reading

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Monday Menus: Lunchbox Edition, Part VI

I can’t believe we’re done. After six weeks of sharing lunchbox recipes with you, six at a time, I’ve reached the end of the series.  I’m not going to lie — it’s been tons of fun, and I’ve enjoyed it, … Continue reading

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Monday Menus: Lunchbox Edition, Part V

Here in RI, we’re just starting the third (well, okay, sort second-and-a-half?) week of school.  I’ve heard from readers whose kids have been back well over a month, people whose kids are just getting started, and everyone in between.  As … Continue reading

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