It wasn’t turkey. It wasn’t stuffing. It had nothing to do with mashed potatoes or squash. But this is definitely the best meal I’ve made in a long time using Thanksgiving leftovers — and it was just a humble work-at-home
Tag: cooking
…You fill in the blank! 🙂 So it’s November, obviously, and I’m late posting this, obviously, and I basically never post anymore. Obviously. Sorry about that. I’m super, super trying to get better about that, really I am. Anyway, this
So it’s October, and it’s our 11th anniversary today, and J. and I are not doing anything to celebrate. Don’t feel sad for us or anything — we’ve exchanged lovey pleasantries and we’ve also had a marvelous email thread in
This school year is a real game-changer in our house. I’ve always subscribed to the theory that while it’s good for kids to have interests, overscheduling is not the best thing for them. I believe in free time, letting them
This is a great freezer item — just pour the cooled teriyaki sauce over boneless chicken breasts or thighs and freeze in a zip-top bag. They’ll be ready to toss on the grill or into a saute pan as soon
This post is either loooong overdue, or exactly on time. People have been asking me for a couple of years now if I would share some wisdom about making homemade sourdough breads and doughs. I can’t honestly remember when I
July! Just when I was finally getting the hang of June…. The school year went incredibly fast. Too fast. I don’t know if it’s because it was my first year of freelancing (which is going MARVELOUSLY well, thanks so much
How arrogant of me, to call this pork “perfect.” How dare I be so bold? So smug? Few things in life are actually perfect, it’s true, and in all likelihood, this pork is no more perfect than I am –
I’ve been asking a lot of the same rhetorical question lately: “What is WRONG with me?” Why did I think it would be a good idea to take a position on the production team for Listen To Your Mother Providence,
Did you know April is National Pecan Month? Yeah…neither did I. I don’t usually keep track of these things. But I’m happy to know about it, because pecans are arguably one of my very favorite nuts. I prefer them to