Fridays as “fend nights” are not what they used to be. It used to be that on a “fend night,” I’d come home and help everybody figure out which leftovers they wanted. We’d heat things up, dish a little of
As anyone who’s read this blog even occasionally or lackadaisically knows, I’m on a constant quest to feed my family better. (And if you’re new here, hi, let me sum it up for you: I’m B., and I have incurable
We had a great weekend. There was lots planned. Much family time. Many outings. Many things to do and places to go. Much food that fell into the category of either “once a year indulgence” or “somewhat out of our
What happens when a person who is relatively ill-informed about food and its sources; who has grown up eating the American version of a “healthy” diet, meaning a glass of milk with dinner and a sensible, balanced plate of protein,
Last week I wrote about an old friend (blog code name: “Babs”), who has written to me out of desperation asking for guidance in planning and executing meals for her family. Some readers have expressed curiosity about how things are going
In the grand scheme of roadblocks, unexpected events, and routine stuff that just makes you tired, last week was epic. We spent the long weekend for Memorial Day at my folks’ house, which is a few hours’ drive from us,
I’m becoming…a kitchen mentor? Recently, some of my friends on Facebook were joking that I should start a consulting business to help people with mealtime dilemmas. In the midst of the ribbing, an old friend chimed in and said that
You’re surprised, right? I know it’s not quite the end of the month, but with a holiday weekend coming up, I figured this was the best time to post our meal plan for June. Who knows what the next several
Hot dogs. Yuck. Oh, I know. Everything in moderation, as is my major mission in the RRG house; and certainly, not all dogs are created equal. Just as we managed to find some utterly delicious, nitrate-free, un-junked-up pepperoni in the