On Friday, I asked you all to spend this week tabulating, at least loosely, what $2.50 will buy you in terms of “real food.” Some of you have already responded; some will probably respond later in the week; and I’m
Tag: Sunday dinner
For those who are hoping for my now-weekly “Worst Cooks” post and Kids’ Meal Makeover, I apologize — I’ll be writing that post tomorrow, because although today is Monday, it’s also the last day of the month, which means I’ve
In a recent post, I asked about ideas that would help me in my quest to be more accountable for the family’s food decisions in 2011. Among the excellent suggestions I received was an intriguing thought from reader Deidre about
Happy New Year, everybody! It may be New Year’s Eve, but it’s still the last day of the month, which means it’s officially time to post the January meal plan here on Red, Round, or Green. This one comes from
It’s hard to meal plan for December. Not impossible, but harder than it should be. With the big Christmas/New Year’s celebrations happening at the end of the month, there’s effectively a full week — at least in our lives —
Those who are intimately familiar with my meal plans know that Friday is Fend Night in my house. “Fend” is a term coined by my mother years ago, when I was a kid — it means that every member of
Any musical theatre geeks among you are now singing to yourselves; I’m particularly gratified by the mental image of those select few who are actually going “bum bada dum bum bum, Tradition!” along with me. But I digress. As much
You probably realize, if you read this blog regularly, that I am a big fan of my Sunday Roast Chicken. In fact, my respect for this particular menu item is at the level of Why-Don’t-You-Just-Kiss-It-And-Marry-It-Already. I already make sure it
As a follow-up to yesterday’s post, I think it’s high time I started illustrating the point that if you can figure out how to creatively invent and re-invent in the kitchen, not only does the whole Getting Everybody Fed thing