On Easter Sunday, I made a boneless leg of lamb for our family dinner. I hadn’t planned on it; actually, I was going to do something nice with a pork loin, maybe, until two weeks prior to Easter when Whole
Posts by Author: 510 posts by redroundorgreen
This week’s Lunch Logic is really all about planning ahead. Oh, I know most of what I post here on RRG is focused on planning (that’s one of the side effects of sharing a monthly “meal plan,” ahem), but this
It actually hit 60 degrees here in Rhode Island recently – today, in fact, and yesterday, and another day before that. It won’t stay that way, because the Atlantic Ocean makes our weather entertainingly unstable (that’s my positive-spin outlook on
I’m quietly freaking out. Except…now that I’m writing about it on a public blog, I guess it’s not so much “quiet” anymore, right? So now I’m PUBLICLY and NOISILY freaking out. It’s all good stuff that’s making me this way.
Tonight’s Lunch Logic seems, well, uber-logical, at least to me. I guess what I mean is that many of these ideas are the types of things I would toss into lunchboxes on my most tired, least inspired mornings. It’s all
Did you ever read “Charlie and the Chocolate Factory?” I remember that book very clearly, as I remember most books from my childhood that made it onto the “read over and over” shelf. One of the things I remember best
Of course they’re not really magic. Don’t be silly. How could a meatball be magic? Unless you mean “magic” in the sense that every time they show up on the dinner table, or in a lunchbox, or wherever, there is
Tonight’s Lunch Logic was fun for me to envision. The ideas here are very simple, but they bring back some of our family’s favorite lunchbox items — favorites both for me, as the lunch-packer; and for the kids, as the
Tonight I’m excited to announce a new feature for the blog — Red, Round, or Green “Lunch Logic.” I’ve realized over time that it’s not only dinner planning people need help with, and while I’ve also got plenty of lunch-packing
A few people have asked, relatively recently, whether or not I ever make Shepherd’s Pie. The answer is, yes, I do sometimes make it; but it’s not often, and I have almost never made a “proper” shepherd’s pie. That is