The calendar tells me it’s that time again: Time to round up the year with something, before we get to the January meal plan and march boldly ahead into 2016. Last year, I did a roundup of the 14 best
Tag: school lunch
As I enter the final push of preparation for the school year, I’m looking back at my own lunch photos to help get some inspiration. As I do, I’m reminded of the lunches that were popular with RRG readers last
In just 19 days, my kids go back to school — 1st and 3rd grades this year. I know some of my readers in other parts of the country are already back (and to you I say, SORRY, every year
I’ve never been much in the habit of doing a year-end post here on the blog – I don’t know if it’s pure laziness or the fact that I tend to be more “unplugged” during the final few weeks of
We’ve completed our December pantry challenge! If you’re just getting up to speed, the quick recap of the concept is that each year, J. and I try to offset the costs of holiday shopping and baking by eating exclusively from
Today I had ample opportunity to think about the things that matter. Yesterday felt like The Day of Crap News About Feeding Families. There was the ongoing internet dust-up over whether home cooking and family dinner really are soul-sucking drudgery
It’s back-to-school season! I know some people around the country already have kids back in school; others are starting this week; and others, like my boys, will be going back in a couple of weeks’ time (major jealousy, by the
I’m so excited today to announce the launch of a new project that I’ve been practically SLAVING over (yes, picture me, back of hand to my forehead) with my friend Bonnie from The Joyful Organizer. The two of us have
Before I get on with the meal plan, I just want to say something. Today, my friend Bettina at The Lunch Tray shared an op-ed from the Washington Post which theorized, among other things, that the problem of unhealthy school
This week, my Lunch Logic is all about stretching ingredients. Keeping a whole-food lifestyle viable for a family is sometimes challenging, but it gets easier (and more affordable) if you know how to easily transform things you’ve already cooked into